April showers bring May flowers.......but they also bring rainbows.

I love how whenever we see a rainbow......we are captivated. They truly are a gift from God.

The only drawback to making rainbow cookies is that you have to mix up lots of colors of icing. Thankfully, I had many of these left over from my spring palette. 

It's not necessary to have a specific rainbow cookie cutter. Just use a plain oval cutter with a corresponding smaller oval to cut out the inside of the rainbow. (see photo below)

After the cookies are baked and cooled, start adding the colored lines of glaze from outside of the rainbow to the inside. Pipe about 3-4 lines of each color before moving to the next color. This can be done wet-on-wet.
(For a guide on what order to place the colors, google rainbows and you'll see a pattern.)